Yesterday, we have harvested the Aibika leaves from our home garden.
Some of you have never heard "Aibika". It is a green leafy vegetable common in South Pacific countries. It goes very well with chicken & other meat and a "Must" ingredients for coastal people of Papua New Guinea.
I did not know that Aibika flower looks like Hibiscus, because nobody awaits here until the plant is flowering - harvest and eat before the flower blossoms.
We cooked the Aibika with pumpkin & chicken for a Dinner.
If you are next time in Papua New Guinea, don't forget to eat Aibika.
